ENTRÉES
Modern locally sourced dishes that capture the flavors of the season
GARDEN
and a Basil Vinaigrette...$16
Watermelon Heirloom Tomato Salad
Fresh Mozzarella, Kalamata Olives, Spiced Papitas
and a Basil Vinaigrette...$16
and Grated Parmesan Cheese...$14
Grilled Artisan Romaine
House made Ceasar Dressing, Truffle Oil,
and Grated Parmesan Cheese...$14
Golden Raisins, Parmesan Dressing...$15
Baby Kale salad
Bacon lardons, Pickled carrots, Chickpeas,
Golden Raisins, Parmesan Dressing...$15
LAND
and a Demi-Glaze...$56
Cast Iron Seared 8oz Filet
Truffle Mashed Potatoes, Sauteed Spinach
and a Demi-Glaze...$56
Whipped Feta and a Natural Jus...$18
Spiced Lamb Meatballs
Whipped Feta and a Natural Jus...$18
Fried Quail Egg...$17
Beef Tartar
Capers, Pickled Red Onion, Horseradish Cream,
Fried Quail Egg...$17
Chili-Lime Crema...$21
Blue Corn Crepes
Duck Confit, Corn and Green Tomato Relish,
Chili-Lime Crema...$21
Kimchee Collard Greens and Toasted Pecans. $20
Crispy Bourbon Brown Sugar Glazed Pork Belly
Kimchee Collard Greens and Toasted Pecans. $20
Brussel Sprouts, Apples, And a Squash Puree...$36
10 Ounce Korean BBQ Glazed Durock Pork Chop
Brussel Sprouts, Apples, And a Squash Puree...$36
SEA
and a Lemon-Dill Aioli...$38
Grilled Swordfish
Sweet Potato Pave, Crispy Capers
and a Lemon-Dill Aioli...$38
Topped with Pernod Aioli...42
Fish Stew
Mussels, Clams, Scallop, Gulf Fish, Shrimp, and Chorizo in a Tomato Saffron Broth
Topped with Pernod Aioli...42
and a Creole Beurre Blanc...$38
Roasted Redfish
Andouille Sausage ravioli, Sauteed Holy Trinity
and a Creole Beurre Blanc...$38
Guanciale and a White Wine Broth...$18
House Made Fettuccine and Clams
Guanciale and a White Wine Broth...$18
$19
Sweet and Spicy Shrimp and Grits
$19
White Wine, Spinach...$18
Steamed mussels
Creole Mustard Cream Sauce,
White Wine, Spinach...$18
Crispy Sweet Potato...$18
Tuna Crudo
Chili Crunch Vinaigrette, Satsuma,
Crispy Sweet Potato...$18
Executive Chef Melissa Donahue

DESSERT
Topped with Pistachio nuts and Local Honey...$12
Goat Cheese Cheesecake
Topped with Pistachio nuts and Local Honey...$12
Topped with Chocolate and Berry Coulis sauce and Pecan Coconut crumble...$12
Flourless Chocolate Torte
Topped with Chocolate and Berry Coulis sauce and Pecan Coconut crumble...$12
Bananas and Pecan Wrapped in Phyllo Dough, served with Caramel Gelato...$12
Banana Pecan Strudel
Bananas and Pecan Wrapped in Phyllo Dough, served with Caramel Gelato...$12
With Matcha Creme Anglaise and Caramel Sauce...$12
Pineapple upside down cake
With Matcha Creme Anglaise and Caramel Sauce...$12
$12
Chinese Five Spice Creme Brulee
$12
$10
Trio of House Made ice creams or sorbets
$10